Each pack contains 200g / 7 oz. Traditionally used to make Sawine or Sawine cake. Vermicelli are also used in noodle and rice dishes.
Vermicelli or Sawine is a rich creamy milk based desert made with evaporated and condensed milk, raisins, almonds, maraschino cherries and cinnamon. This traditional dessert is usually made on Eid-ul-Fitr a Muslim holiday but enjoyed throughout the year. It's one of those desserts you just can't have enough of!
Product of Trinidad & Tobago.