Chief Amchar Massala.
Suggestion for use:
Amchar Massala must be cooked before consumption. For any pound of meat or shrimp, mix 1 tbsp of Amchar Massala powder with 1/2 cup of water. Fry the curry mixture in a pot for 2 minutes, then add meat or shrimp and leave to simmer.
Product of Trinidad & Tobago.